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WINE AND DINE:


Taste is everything. Simple is Best.
My team and I are committed to delivering exceptional culinary experiences each and every time you dine. I thank you for your continued support and I encourage you to challenge your palate. We look forward to serving you soon!

Cheers,
Executive Chef Martin Hamann

Special Event Dining

Bar
Tuesday through Saturday 3:00 to 10:00pm

Mid-day
Tuesday through Saturday 4:00 to 5:00pm

Dinner
Tuesday through Saturday 5:00 to 9:00pm

For parties larger than six, please email us at dining@unionleague.org.

Private Dining
The Joan Carter Room is ideal for cocktail parties early in the evening between 4:00 and 6:00pm.

 

 


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